Course Duration : -2 Days
You Will Learn:
- Clay Pot Rice
- Mexican Rice
- Burmese Rice
- Parl Rice
- Kashmir Pulao
- Cheese Corn Pulao
- Navratan Pulao
- Kari Ka Pulao
- Shahenshahi Darbari Pulao
- Tawa Pulao
- Spinach Green Peas Pulao
- Keshari Biryani
- Mughlai Biryani
- Masoor Biryani
- Rajasthan Biryani