Course Duration : -2 Days
You Will Learn:
- Mirchi Salan
- Dum Ki Bhindi
- Paneer Baby corn butter Masala
- Methi Matar Malai
- Handi Malai Kofta
- Hariyali Cheese Balls
- Paneer Takatak
- Kaju Kari
- Dal Kapila
- Tava Fri Veg
- Baked Methi Chaman
- Matar Mashroom
- Special Jaal Frezi
- Dal Makhani
- Paneer Lababdar
- Khoya Makhan